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Veal Chop with Portabello Mushrooms

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Author: COOKINGQUEEN75

Baked Penne with Italian Sausage

This is a hearty, filling meal that's full of flavor!

Author: SADIEQQ

Easy Manicotti Florentine

This recipe is very quick and easy to prepare. There is no need to pre-cook the noodles. I usually double the recipe and make an extra tray to freeze for...

Author: Melissa

Easy Manicotti Florentine

This recipe is very quick and easy to prepare. There is no need to pre-cook the noodles. I usually double the recipe and make an extra tray to freeze for...

Author: Melissa

A Farewell to Basil Fettuccine

I made this while watching 'A Farewell to Arms' on TV and realized the title suited the intent of the pasta, which was to celebrate the last gleanings...

Author: GYPSY-WITCH

How to Make Turkey Manicotti

When you're looking for something completely different to use up those turkey leftovers, this could be it! A tender, eggy pasta-like crepe enfolds the...

Author: Chef John

Mike's Homemade Pizza

A great recipe for homemade pizza dough and sauce. The sauce is especially good. Top with whatever you like.

Author: MJUCHT

Spinach Manicotti with Italian Sausage

Old world-style manicotti dish with a couple of my own touches. Absolutely delicious! The best manicotti recipe out there! I recommend using Bertolli®...

Author: Cherokee Princess

The Italian Irishman's Pie

This is a recipe my Irish aunt gave me. Her husband is Italian, and she developed this recipe to blend things they both like. It is a variation of Shepherd's...

Author: NikkHoff

Strufoli II

Italian Honey Balls. These are the authentic ones made by my 82 year old sister from our mother's recipe. If pine nuts aren't available, use slivered almonds...

Author: Rosina

Aunt Anne's Sesame Cookies

After trying my hand at countless sesame cookie recipes, my Italian girlfriend shared her Aunt Anne's recipe and I knew my search had ended! Basically...

Author: DianeF

Sue's Rigatoni with Roasted Red Peppers, Artichokes and Asparagus

An elegant and delicious pasta dish featuring artichokes, roasted red peppers, asparagus and arugula in a Fontina cheese sauce. Great for a meatless dinner...

Author: Doreen

Tiramisu in a Cup | Eggless Tiramisu Recipe

These tiramisu cups are the individual version of the classic tiramisu recipe. Usually, tiramisu is made in a large dip dish, this recipe makes mini tiramisu...

Author: TheCookingFoodie

Portobello Mushroom Burger With Bruschetta Topping

I'm always looking to do something new since my wife and daughter turned vegetarian. She brought home some fresh picked portobellos from work so I made...

Author: CNM CATERING

Shrimp and Asparagus Risotto

Risotto isn't hard to prepare, but it can be time-consuming. Save the effort for another day with this creamy, quick-cook version that pairs packaged risotto...

Sue's Rigatoni with Roasted Red Peppers, Artichokes and Asparagus

An elegant and delicious pasta dish featuring artichokes, roasted red peppers, asparagus and arugula in a Fontina cheese sauce. Great for a meatless dinner...

Author: Doreen

Italian Stuffed Aubergines

Apart from tasting superb this is particularly pretty to look at. I like to serve it as a first course, but with a salad and some good bread it would make...

Sweet and Sour Chicken Using Italian Dressing and Apricot Jam

Got this recipe from a roommate and have received countless compliments in dinner groups. When I'm cooking for dinner group (a lot of people), sometimes...

Author: satoukum

Pugliese Bread

Author: Martha Stewart

Fettuccini Tomato Rustica II

A great Italian dish; easy to make, pleasing all the pasta lovers in my family. Serve with a Caesar salad, garlic bread and a nice red wine.

Author: Marc

Chocolate Dipped Orange Biscotti

A delightful combination of chocolate and orange. A perfect cookie for any occasion.

Author: PEGW

Bow Ties with Sausage, Tomatoes and Cream

A friend gave this recipe to me a few years back, and my family can't seem to get enough of it. It sounds strange with cream in it, but that just enhances...

Author: Allrecipes Member

Black and Bleu Chicken Alfredo

My brother came up with this recipe...my whole family loves it! It's easy and delicious! Serve with a tossed salad and Italian bread.

Author: LJFALCIOLA

Dolce Pesca (Sweet Peaches)

Peaches are stuffed with a fig and pine nut mixture, soaked in wine, and topped with brandy before baking. I learned this amazing recipe from an Italian...

Author: Laura_th15

Mariu's Spaghetti with Meat Sauce

An authentic Italian recipe and a welcome change to the predominantly acidic tomato sauce served in the States.

Author: CRAIG

Fettuccini Tomato Rustica II

A great Italian dish; easy to make, pleasing all the pasta lovers in my family. Serve with a Caesar salad, garlic bread and a nice red wine.

Author: Marc

Black and Bleu Chicken Alfredo

My brother came up with this recipe...my whole family loves it! It's easy and delicious! Serve with a tossed salad and Italian bread.

Author: LJFALCIOLA

Hot Wheels Pasta

Rotelle pasta, an assortment of colorful sweet and hot pepper rings, and slices of zucchini make the wheels in this easy summer pasta. There are all types...

Author: Chef John

Quaresimali (Lenten Almond Biscuits)

An Italian biscotti - very crunchy.

Author: Rosina

Pepperonata

Author: Martha Stewart

Susan's Tomato Sauce

Author: Martha Stewart

Black and Bleu Chicken Alfredo

My brother came up with this recipe...my whole family loves it! It's easy and delicious! Serve with a tossed salad and Italian bread.

Author: LJFALCIOLA

Black and Bleu Chicken Alfredo

My brother came up with this recipe...my whole family loves it! It's easy and delicious! Serve with a tossed salad and Italian bread.

Author: LJFALCIOLA

Fettuccini Tomato Rustica II

A great Italian dish; easy to make, pleasing all the pasta lovers in my family. Serve with a Caesar salad, garlic bread and a nice red wine.

Author: Marc

Quick Sausage and Bell Pepper Calzones

Go deep this Super Bowl Sunday: Serve calzones. These Italian turnovers are perfect 'finger food' -- no knife and fork required. And because the recipes...

Author: USA WEEKEND columnist Pam Anderson

Pasta with Tuna, Sun Dried Tomatoes, Artichoke Hearts, Lemon, and White Wine

Bold flavors in a very light sauce: substantial and satisfying, good warm-weather alternative to spaghetti bolognese. You might think the sauce too thin...

Author: RENZ

Pasta with Tuna, Sun Dried Tomatoes, Artichoke Hearts, Lemon, and White Wine

Bold flavors in a very light sauce: substantial and satisfying, good warm-weather alternative to spaghetti bolognese. You might think the sauce too thin...

Author: RENZ

Pasta with Tuna, Sun Dried Tomatoes, Artichoke Hearts, Lemon, and White Wine

Bold flavors in a very light sauce: substantial and satisfying, good warm-weather alternative to spaghetti bolognese. You might think the sauce too thin...

Author: RENZ

Pasta with Tuna, Sun Dried Tomatoes, Artichoke Hearts, Lemon, and White Wine

Bold flavors in a very light sauce: substantial and satisfying, good warm-weather alternative to spaghetti bolognese. You might think the sauce too thin...

Author: RENZ

Bucatini Cacio e Pepe (Roman Sheep Herder's Pasta)

This peasant food comes from Roman sheep herders who had little time and money to spend on eating. They used their sheep's cheese and a bit of the water...

Author: Buckwheat Queen

Rigatoni alla Genovese

I have no idea why this amazingly flavorful Genovese-style meat sauce isn't way more popular than it is. It's quite simply one of the best pasta sauces...

Author: Chef John

Aunt Anne's Sesame Cookies

After trying my hand at countless sesame cookie recipes, my Italian girlfriend shared her Aunt Anne's recipe and I knew my search had ended! Basically...

Author: DianeF

Sun Dried Tomato and Bow Tie Pasta

Anti-meat pasta dish, which makes your tastebuds feel alive with the great combined flavors of sun dried tomatoes, olive oil, red pepper and pesto sauce....

Author: JFOCHTMAN

Braciola II

It tastes great! Serve with pasta.

Author: Lee

Braciola II

It tastes great! Serve with pasta.

Author: Lee

Braciola II

It tastes great! Serve with pasta.

Author: Lee

Braciola II

It tastes great! Serve with pasta.

Author: Lee

Mom's Chicken Cacciatore

Many food names reflect various occupations or trades. 'Cacciatore' literally means 'hunter' in Italian, and this 'hunter style' dish makes good use of...

Author: Allrecipes Member

Fresh Semolina and Egg Pasta

Just like Mama used to make! Nothing beats fresh pasta, and this simple semolina and egg recipe is the best thing ever. You can use this recipe to make...

Author: jenn

Mario Batali's Fresh Fettuccine

This recipe adapted from Mario Batali's "Molto Italiano" (Ecco, 2005).

Author: Martha Stewart